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Category: Root Vegetable

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Yam-Lentil Corned Beef Sauce

Posted on November 23, 2017 by Gastrocreative

A  Nigerian staple that is a favorite of mine is Cassava Yam but it can be expensive here. We typically serve it with eggs, or some type of sauce/stew. Here Read Post →

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Posted in beans, General, land, Root Vegetable | Tagged bell pepper, corned beef, lentil, yam | 2 Replies

Seafood- King Oyster Mushroom Salad

Posted on August 25, 2017 by Gastrocreative

Starting with this simple salad… Ingredients Seafood (Calamari, Prawns, Mussels, Scallops) Quinoa Blend ( Quinoa, Amaranth, Millet) Red Onion (diced) King Oyster mushroom (chopped) Candied Peel (Orange and Lemon Zest) Read Post →

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Posted in fish, Gluten Free, grain, Root Vegetable | Tagged calamari, King oyster mushroom, mussels, prawns, quinoa, scallops | Leave a reply

Loaded Quiche

Posted on May 31, 2017 by Gastrocreative

I made this quiche a week or so ago because I wanted to use up leftover heavy whipping cream, and it indeed was a good choice.  This was so rich Read Post →

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Posted in General, Gluten Free, land, Root Vegetable | Tagged cheese, egg, goat cheese, heavy cream, meatballs, mushroom, pie crust, portobello mushroom, red onions, zucchini | Leave a reply

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